Chicken Manchurian INGRIDIENTS § Chicken meat, cut into 1inch square pieces § 2 tablespoons cornflour § 1 beaten egg § 2 tablespoon all purpose flour ,salt, ground black pepper § 2 tablespoons cooking oil § 2 tablespoons crushed ginger § 2 tablespoons crushed garlic § 2 tablespoons crushed green chili peppers § 2 tablespoons chopped cilantro § 1 Cup chicken stock § 1 tablespoon soya sauce § ¼ teaspoon salt § ¼ teaspoon ground black pepper § ¼ teaspoon sugar § ¼ teaspoon ajinomoto § 2 tablespoons cornflour dissolved in ¼ cup water Method § Mix corn flour, flour, salt and pepper with the beaten egg to make the batter § Dip the chicken pieces in the batter, deep fry till golden brown. Keep a side. § For the Manchurian souce, heat oil in a pan. Lightly fry garlic and ginger till they just change color § Add green chilies and cilantro leaves. Fry for a minute. § Reduce heat add chi...
